dish
1 slice watermelon

4
Serves
110
Calories
6
Nutrients
4
Vitamins

Ingredients

4 cups cubed watermelon

Cooking Instructions

Serving Size: (about 1 cup cubed)

Nutrition Information

Number of Servings: 4
Calories
110
Protein
1 g
Total Carbohydrate
27 g
Dietary Fiber
2 g
Sugar
25 g
Total Fat
0 g
Cholesterol
0 mg
Percent Calories from Protein
0 %
Percent Calories from Carbohydrate
99 %
Percent Calories from Fat
0 %
Vitamin A
1000 IU
Vitamin C
15 mg
Calcium
20 mg
Potassium
230 mg