dish
Ghostly Good Meringues

34
Serves
24
Calories
4
Nutrients
1
Vitamins

Ingredients

1/2 cup egg whites (about 4 large egg whites)
a pinch of salt
1 cup sugar

Cooking Instructions

1. Preheat the oven to 300°F. Line 2 cookie sheets with parchment or wax paper.

2. With an electric mixer, beat the egg whites and salt on high speed until soft peaks form.

3. Continue mixing on high speed while adding 1/2 cup of the sugar. Add the remaining sugar by the tablespoonful. Beat for another 1-2 minutes, until the mixture is stiff and shiny.

4. Drop by the spoonful onto the cookie sheets. Flatten each cookie slightly with the back of a spoon. Decorate with colored sugars.

5. Bake until pale golden, about 30 minutes. Let cool.

Serving Size: 1 meringue

Nutrition Information

Number of Servings: 34
Calories
24
Protein
0 g
Total Carbohydrate
6 g
Dietary Fiber
0 g
Soluble Fiber
0 g
Insoluble Fiber
0 g
Total Fat
0 g
Saturated Fat
0 g
Percent Calories from Protein
4 %
Percent Calories from Carbohydrate
96 %
Percent Calories from Fat
0 %
Sodium
51 mg