dish
Maduros (Bake-Fried Ripe Plantains)

Serves
89
Calories
8
Nutrients
6
Vitamins

Ingredients

Cooking Instructions

Serving Size: 1/2 cup

Nutrition Information

Number of Servings:
Calories
89
Protein
0 g
Total Carbohydrate
24 g
Dietary Fiber
1 g
Soluble Fiber
0 g
Insoluble Fiber
1 g
Sugar
4 g
Total Fat
0 g
Saturated Fat
0 g
Monounsaturated Fat
0 g
Polyunsaturated Fat
0 g
Cholesterol
0 mg
Percent Calories from Protein
2 %
Percent Calories from Carbohydrate
96 %
Percent Calories from Fat
1 %
Vitamin C
8 mg
Folate
20 mcg
Calcium
1 mg
Phosphorus
21 mg
Potassium
358 mg
Sodium
75 mg