dish
Rigatoni Alla Norma - Sicilian Eggplant Pasta From Catania

Serves
491
Calories
16
Nutrients
16
Vitamins

Ingredients

Cooking Instructions

Serving Size: 2 cups

Nutrition Information

Number of Servings:
Calories
491
Protein
14 g
Total Carbohydrate
82 g
Dietary Fiber
11 g
Soluble Fiber
3 g
Insoluble Fiber
8 g
Sugar
18 g
Total Fat
14 g
Saturated Fat
2 g
Monounsaturated Fat
7 g
Polyunsaturated Fat
2 g
Trans Fatty Acid (tfa)
0 g
Cholesterol
1 mg
Omega-3 Fatty Acid
0 g
Omega-6 Fatty Acid
1 g
Percent Calories from Protein
11 %
Percent Calories from Carbohydrate
64 %
Percent Calories from Fat
25 %
Vitamin A
1295 IU
Vitamin B1- Thiamin
1 mg
Vitamin B2 - Riboflavin
0 mg
Vitamin B3 - Niacin
7 mg
Vitamin B6
1 mg
Vitamin B12
0 mcg
Biotin
4 mcg
Vitamin C
18 mg
Vitamin D
0 IU
Folate
200 mcg
Vitamin E
4 IU
Vitamin K
7 mcg
Pantothenic Acid
1 mg
Calcium
70 mg
Iron
4 mg
Phosphorus
229 mg
Potassium
1214 mg
Sodium
857 mg
Zinc
2 mg