dish
Roasted Shallot Vinaigrette

Serves
41
Calories
9
Nutrients
9
Vitamins

Ingredients

Cooking Instructions

Serving Size: 2 tablespoons

Nutrition Information

Number of Servings:
Serving Size
0
Calories
41
Protein
0 g
Total Carbohydrate
2 g
Dietary Fiber
0 g
Soluble Fiber
0 g
Insoluble Fiber
0 g
Sugar
1 g
Total Fat
4 g
Saturated Fat
1 g
Monounsaturated Fat
3 g
Polyunsaturated Fat
0 g
Trans Fatty Acid (tfa)
0 g
Cholesterol
0 mg
Omega-3 Fatty Acid
0 g
Omega-6 Fatty Acid
0 g
Percent Calories from Protein
5 %
Percent Calories from Carbohydrate
14 %
Percent Calories from Fat
81 %
Vitamin A
52 IU
Vitamin B1- Thiamin
0 mg
Vitamin B2 - Riboflavin
0 mg
Vitamin B3 - Niacin
0 mg
Vitamin B6
0 mg
Vitamin B12
0 mcg
Biotin
0 mcg
Vitamin C
1 mg
Vitamin D
0 IU
Folate
2 mcg
Vitamin E
1 IU
Vitamin K
1 mcg
Pantothenic Acid
0 mg
Calcium
9 mg
Iron
0 mg
Phosphorus
16 mg
Potassium
31 mg
Sodium
215 mg
Zinc
0 mg