sliced or cubed, mixed seasonal
, such as apples, oranges, berries or melon
1. Mix the fruit in a bowl.
2. Sprinkle with the orange juice and chopped mint.
Serving Size: about 1/2 cup
Number of Servings: 4
Trans Fatty Acid (tfa)
Percent Calories from Protein
Percent Calories from Carbohydrate
Percent Calories from Fat
Vitamin B2 - Riboflavin